|

New menu at Cedars Bar and Grill

Bill Carrick, Cedars Resort Property Manager Alina Copelan, Michael Will and Kirk Carmean.

Hal Christensen made his debut as partner of Cedars Bar & Grill on Thursday night. Christensen and the Cedars staff held a menu sampling to preview the restaurants new menu developed by Christensen.

With a fresh look in the dining room and a completely refurbished kitchen and a new menu Christensen and staff gave guests a taste of what’s to come. Guests dined on featured favorites such as” Maine Lobster Mac & Cheese; a half Maine lobster with Fontana cheese, rigatonie and grilled corn; cheese burger sliders, with applewood thick cut bacon, cabot white cheddar on a soft dinner roll with tomato and arugula. Other tried the seaed U10 scallops with truffle bacon, risotto, sauteed greens and hot bacon dressing. Whatever the dish, guests left with a sated palette and reason to return.

Membership to the Cedars Bar& Grill is $75 annually, which gives you access to the restaurant, patio, tikki bar and pool lounge. For more information visit Cedarsbarandgrill.com.

Enter your email below to receive occasional Longboat Key breaking news eblasts and updates.

Tags: , , , ,

Longboat Key News

Leave a Reply